THE TERRACE
Dinner over the water
Open every day for breakfast, lunch and dinner. Hotel guests and visitors welcome.
FROM THE KITCHEN
Menu highlights
Our menu follows the morning catch and the island market.
Wood-grilled lobster
Garlic butter, lime and island greens · €48
Catch of the day
Charred, with smoked tomato and herbs · €29
Sunset tasting menu
Six courses chosen by Chef Anya · €75
Breakfast
Every day, 7:00 to 11:00 Included for hotel guests
Lunch
Every day, 12:00 to 15:00 Light dishes and salads
Dinner
Every day, 18:30 to 22:00 Booking recommended
RESERVATIONS
Book a table
Pick a day and time and we'll confirm by email. For groups of more than 8, please call us.
Thank you! Your booking request has been sent. We’ll confirm it by email.